Mary Grace Items

Mary Grace's recipe for the Filipino favorite "Mamon" chiffon cake flavored with orange and lemon.

Moist lemony bites on a buttery crust with just the right amount of tang.

Frozen lemon curd with a cream topping over a tasty graham cracker crust. LEADTIME: 2-3 DAYS (Las Piñas, Makati, Madaluyong, Manila, Muntinlupa, Parañaque, Pasay, Pasig, Quezon City, San Juan, Taguig)

Frozen layers of meringue with custard cream, and fresh mangoes in between. NOTE: (served semi-frozen, contains cashews) LEADTIME: 2-3 DAYS Deliverable in certain areas including Las Piñas, Makati, Madaluyong, Manila, Muntinlupa, Parañaque, Pasay, Pasig, Quezon City, San Juan and Taguig.

Ensaymadas mixed with eggs butter and milk.

Your choice of a Classic or Grilled Ensaymada, paired with Mary Grace Hot Chocolate.

A torte truly without rival. Made with French buttercream, crisp and chewy meringue, and toped with cashews. 5-7 days Lead Time Deliverable in certain areas including Las Piñas, Makati, Madaluyong, Manila, Muntinlupa, Parañaque, Pasay, Pasig, Quezon City, San Juan and Taguig.

Plump imported strawberry with whipped cream and embraced by the tenderest sponge cake. NOTE: (served semi-frozen) 5-7 days Lead Time Deliverable in certain areas including Las Piñas, Makati, Madaluyong, Manila, Muntinlupa, Parañaque, Pasay, Pasig, Quezon City, San Juan and Taguig.

Silky smooth, cream cheese goodness stop a classic graham cracker crust.

A sponge cake flavored with coffee-brandly, and layered with a creamy filling. 5-7 days Lead Time Deliverable in certain areas including Las Piñas, Makati, Madaluyong, Manila, Muntinlupa, Parañaque, Pasay, Pasig, Quezon City, San Juan and Taguig.